Yesterday we harvested the first green beans of the season. Three plants, each about one month old and 18-inches tall, produced all of these pods. Yum.
October 18, 2010
Green Bean Harvest
Yesterday we harvested the first green beans of the season. Three plants, each about one month old and 18-inches tall, produced all of these pods. Yum.
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Yeah! It's such a great feeling to eat the food you've grown yourself - congrats!
ReplyDeleteOh yummy. What else do you have besides beans? My second crop of beans failed-bad seed I think and then it was too late. But I do have squash.
ReplyDeleteWe're growing radishes, broccoli, cauliflower, cabbage and dill. During the next rainy cold front, we'll put out our spinach seed. I wanted to grow carrots too but the seed didn't come up. I'll have to try again. BTW, I saw this receipe for green beans and basil/pesto yesterday. http://www.nytimes.com/2010/10/14/health/nutrition/14recipehealth.html?ref=health Perfect timining since we pulled up our basil and made pesto about a week ago.
ReplyDeleteThose look amazing! Next year, will you post a guide on when to plant different types of vegetables? I would like to be able to harvest more than just tomatoes from my little garden next year! :)
ReplyDeleteGood idea . There's not much to photograph when I plant new veggies so I always forget to mention what I'm up to, but I need to do a better job documenting the plant dates so I can see trends and patterns across the seasons. And if someone else I'd interested, it will be easier to stay committed.
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